Recipe of Quick Pan Fried Lemon and Garlic Lamb Chops

Pan Fried Lemon and Garlic Lamb Chops.

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, pan fried lemon and garlic lamb chops. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Pan Fried Lemon and Garlic Lamb Chops is one of the most well liked of current trending foods on earth. It's appreciated by millions daily. It's simple, it is fast, it tastes delicious. They're fine and they look wonderful. Pan Fried Lemon and Garlic Lamb Chops is something which I've loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have pan fried lemon and garlic lamb chops using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Pan Fried Lemon and Garlic Lamb Chops:

1. {Get 8 of half-inch-thick lamb loin chops (about 2 lbs).
2. {Take of Salt and freshly ground pepper.
3. {Make ready of Dried thyme.
4. {Make ready 3 tablespoons of extra virgin olive oil.
5. {Take 10 of small garlic cloves (halved).
6. {Make ready 3 tablespoons of water.
7. {Make ready 2 tablespoons of minced parsley.
8. {Make ready of Crushed red pepper flakes.

Steps to make Pan Fried Lemon and Garlic Lamb Chops:

1. Trim fat from the lamb chops. Season with salt and pepper and sprinkle lightly with thyme..
2. In a large skillet, heat the olive oil until shimmering. Add the lamb chops and garlic and cook over moderately high heat until the chops are browned on the bottom, about 3 minutes. Turn the chops and garlic and cook until the chops are browned, about 2 minutes longer for medium meat (adjust cooking time for well done or if chops are thicker than 1/2"). Transfer the chops to plates, leaving the garlic in the skillet..
3. Add the water, lemon juice, parsley and crushed red pepper to the pan and cook, scraping up any browned bits stuck to the bottom, until sizzling, about 1 minute. Pour the garlic and pan sauce over the lamb chops and serve immediately..

So that is going to wrap this up for this exceptional food pan fried lemon and garlic lamb chops recipe. Thanks so much for reading. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!