How to Make Speedy Tandoori Lamb Chops

Tandoori Lamb Chops.

Hey everyone, it is John, welcome to our recipe page. Today, we're going to prepare a special dish, tandoori lamb chops. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Tandoori Lamb Chops is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is easy, it's fast, it tastes yummy. Tandoori Lamb Chops is something which I have loved my entire life. They're fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook tandoori lamb chops using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Tandoori Lamb Chops:

1. {Get 9 pieces of - Lamb rib chops.
2. {Take 1/2 cup of - Hung curd.
3. {Make ready 4 tsp of - Shan fried chops Masala.
4. {Take 1/2 tsp of - Turmeric powder.
5. {Prepare 1/2 tsp of - Red chili powder.
6. {Get 1/2 tsp of - Black pepper Powder.
7. {Make ready 1 tsp of - Garlic paste.
8. {Take 1 tsp of - Ginger paste.
9. {Take 1/4 cup of - vegetable oil.
10. {Get of Salt as per taste.
11. {Make ready 1/2 of lemon - Take out juice from it.

Instructions to make Tandoori Lamb Chops:

1. At first clean and wash Lamb chops properly.Then take a bowl pour the lamb chops in to it..
2. Add Hung curd & all the spices accordingly (Red chili Powder,Turmeric powder,Shan fried chops Masala,Black pepper powder)in to the bowl..
3. Add Ginger & Garlic paste,Lemon juice & add salt as per your taste..
4. Add oil and mix well all the ingredients together until coated properly. Cover the Bowl and keep it in refrigerator for over night or at least 2-3 hours..
5. Take out the marinated Lamb chops from refrigerator.Heat little oil in a Fry pan place all the Lamb chops on the Fry pan & saute them on low to medium heat.Keep turning the lamb chops and fry each side evenly until cooked properly..
6. When all the sides of the lamb chops cooked well turn off the flame & serve it hot with Onion Cucumber salads..

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