Recipe of Perfect The Perfect Carbonara

The Perfect Carbonara.

Hey everyone, it's Louise, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, the perfect carbonara. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

The Perfect Carbonara is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is simple, it's fast, it tastes yummy. They are fine and they look wonderful. The Perfect Carbonara is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook the perfect carbonara using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make The Perfect Carbonara:

1. {Make ready 150 grams of Pancetta.
2. {Take 100 grams of Parmigiana Reggiano.
3. {Get 3 large of Eggs.
4. {Get 300 grams of Spaghetti or Linguine (bronze die is best).
5. {Prepare 2 large of fresh garlic cloves, crushed and chopped.
6. {Make ready 1 dash of olive oil, extra virgin.
7. {Get 1 of handful of flatleaf parsley, chopped..
8. {Make ready of salt.
9. {Prepare of lots of freshly ground pepper.

Instructions to make The Perfect Carbonara:

1. In essence Carbonara is just pasta with eggs and bacon. Forget cream as it's not needed. ☺.
2. Boil water and salt to taste (be careful not to scold yourself). Add spaghetti and cook for 9 minutes or until al denti (to the tooth).
3. Remove the rind and cut the pancetta into lardons (5-6mm little strips). Fry the lardons in olive oil over a medium heat until golden..
4. Add the chopped garlic, parsley and black pepper and cook for 30 seconds..
5. Add the cooked pasta to the pancetta, parsley and garlic as well as the beaten eggs and half the cheese. Mix well. If the mix is too stodgy you can always add a small amount of the pasta water to thin the sauce but be careful not to add to much..
6. Add salt and pepper to taste and cook until the egg is partial cooked but still moist and creamy..
7. Serve in warm serving bowl with the remaining cheese, black pepper, parsley and homemade garlic bread..

So that's going to wrap this up for this exceptional food the perfect carbonara recipe. Thanks so much for reading. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!