How to Make Award-winning Tagliatelle Corgette Carbonara

Tagliatelle Corgette Carbonara.

Tagliatelle Corgette Carbonara

Hello everybody, it's Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, tagliatelle corgette carbonara. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Tagliatelle Corgette Carbonara is one of the most favored of recent trending meals in the world. It's easy, it's quick, it tastes yummy. It's appreciated by millions daily. Tagliatelle Corgette Carbonara is something which I've loved my whole life. They're nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook tagliatelle corgette carbonara using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Tagliatelle Corgette Carbonara:

  1. {Prepare of Taglietelle.
  2. {Prepare of Mushrooms.
  3. {Prepare of Honey roast ham.
  4. {Make ready of Chedder Cheese.
  5. {Prepare of Olive Oil.
  6. {Get of Red, Yellow, Green Bell Peppers.
  7. {Make ready of Corgette.
  8. {Get of Red Onion.
  9. {Get of Eggs.
  10. {Get of Low fat milk.

Steps to make Tagliatelle Corgette Carbonara:

  1. Boil water in large saucepan, then add tagliatelle, cook until soft, then drain.
  2. Chop peppers, mushrooms, corgette & onion.
  3. Heat olive oil in frying pan on medium heat. Add onions, peppers, corgette & mushrooms. cook for 5-10 mins, then set aside.
  4. In seperate bowl whisk egg, milk & cream then stir in grated cheese.
  5. Stir in pepper, mushroom, corgette & onion mix into pasta along with ham then add creamy sauce. stir well, then add sprinkle of black pepper.

So that is going to wrap it up for this special food tagliatelle corgette carbonara recipe. Thanks so much for your time. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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