Simple Way to Make Any-night-of-the-week Stale Bread Au Gratin

Stale Bread Au Gratin.

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, stale bread au gratin. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Stale Bread Au Gratin is one of the most well liked of current trending foods in the world. It is simple, it's quick, it tastes yummy. It is enjoyed by millions every day. Stale Bread Au Gratin is something which I've loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have stale bread au gratin using 8 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Stale Bread Au Gratin:

1. {Prepare 28 slice of Baguette bread.
2. {Get 1 stick of Butter.
3. {Make ready 1/4 cup of Flour.
4. {Prepare 2 cup of Milk.
5. {Get 2 cup of Cheddar cheese.
6. {Make ready 3/4 cup of Parmesan cheese.
7. {Take 1/3 cup of Crumbled bacon.
8. {Prepare 1 tsp of Dried parsley.

Instructions to make Stale Bread Au Gratin:

1. Preheat oven to 400°F..
2. Slice your bread or cube them. Just be sure they are thin enough to absorb the sauce..
3. Place in layers in a large casserole dish..
4. In a medium sauce pot melt the butter. Add the flour and whisk well..
5. Once the butter and flour is blended and creamy looking, gradually whisk in the 2 cups of milk. You know it's ready once tiny bubbles have formed along the pot..
6. Then add the cheddar cheese. I like to save a bit for the top of the casserole. Whisk till all the cheese is melted..
7. Next add the Parmesan Cheese. Whisk till melted and creamy..
8. Pour the sauce over the bread in the casserole dish taking care to cover each slice..
9. Top the slices with the bacon crumbles and dried parsley. Cover the casserole dish with aluminum..
10. Place in the oven for 15 minutes..
11. Remove aluminum and continue to bake for an additional 10 minutes..
12. Pull from oven and allow to sit for 5 minutes. Then enjoy!.

So that's going to wrap it up for this exceptional food stale bread au gratin recipe. Thanks so much for reading. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!