Step-by-Step Guide to Prepare Speedy Chinese/nappa cabbage with beef and bacon

Chinese/nappa cabbage with beef and bacon. Add to a pot with oil. Lay half the cabbage into pot the salt with half the salt. Add rest of cabbage and all the ground beef and salt.

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Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, chinese/nappa cabbage with beef and bacon. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Add to a pot with oil. Lay half the cabbage into pot the salt with half the salt. Add rest of cabbage and all the ground beef and salt.

Chinese/nappa cabbage with beef and bacon is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They're fine and they look fantastic. Chinese/nappa cabbage with beef and bacon is something that I've loved my whole life.

To get started with this recipe, we must prepare a few components. You can have chinese/nappa cabbage with beef and bacon using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chinese/nappa cabbage with beef and bacon:

1. {Get of ground meat I used ground sirloin.
2. {Get of bacon.
3. {Make ready of nappa cabbage.
4. {Prepare of salt.
5. {Take of granulated garlic powder.
6. {Prepare of onion powder.
7. {Take of vegetable oil.

Wash the cabbage and cut it up. Add to a pot with oil. Lay half the cabbage into pot the salt with half the salt. Add rest of cabbage and all the ground beef and salt.

Instructions to make Chinese/nappa cabbage with beef and bacon:

1. Wash the cabbage and cut it up.
2. Add to a pot with oil. Lay half the cabbage into pot the salt with half the salt..
3. Add rest of cabbage and all the ground beef and salt..
4. When the cabbage starts cooking down add bacon on top.
5. Let cook till bacon is done. Serve hope you enjoy!.

When the cabbage starts cooking down add bacon on top. Let cook till bacon is done. Chinese/nappa cabbage with beef and bacon. Source : Wash The Cabbage And Cut It Upadd To A Pot With Oil Lay Half The Cabbage Into Pot The Salt With Half The Salt Add Rest Of Cabbage And All The Ground Be. Place cabbage in fry pan with bacon grease, stir until cabbage is coated with bacon grease.

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