Steps to Prepare Award-winning Pork Shepherd Pie (with Italian flair)

Pork Shepherd Pie (with Italian flair).

Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, pork shepherd pie (with italian flair). It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Pork Shepherd Pie (with Italian flair) is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is easy, it's fast, it tastes yummy. Pork Shepherd Pie (with Italian flair) is something which I've loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook pork shepherd pie (with italian flair) using 6 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Pork Shepherd Pie (with Italian flair):

1. {Prepare 1 lb of ground pork.
2. {Make ready 1 of onion, sliced or chopped.
3. {Prepare 1 pinch of Italian seasoning.
4. {Take 29 oz of jar of mixed veggies.
5. {Take 2 envelope of mashed potatoes (i used Idahoan baby reds).
6. {Prepare 8 oz of grated cheese (i used Italian blend).

Instructions to make Pork Shepherd Pie (with Italian flair):

1. Preheat oven to 300°F..
2. Cook onion and pork and Italian seasoning on med heat until onions are soft and pork is cooked through, about 10 minutes. Drain..
3. Drain mixed veggies and add to meat mixture. Cook on med heat until veggies are hot..
4. Prepare mashed potatoes according to directions on package..
5. Pour meat mixture into round casserole pan, or square, as you desire..
6. Put mashed potatoes in and spread and level them out..
7. Sprinkle Italian style shredded cheese on top..
8. Cook at 300°F in the oven for 10-20 minutes or until cheese starts to melt and become golden brown..

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