Recipe of Homemade Meatball kabobs

Meatball kabobs. Arrange kabobs on broiler pan that has been sprayed with nonstick cooking spray. Now that we're moving into the warmer months, I'm on the I knew then I would be trying my hand at making meatball kabobs. Not only would they be more cost.

GRILLED BEEF MEATBALL KABOBS — Ground beef is mixed with middle eastern herbs and They're specialty is kabobs-chicken, steak, shrimp, and ground beef. See more ideas about cooking recipes, recipes, food. These kabobs are simple to make, and delicious to eat.

Hello everybody, it's Jim, welcome to our recipe site. Today, we're going to make a special dish, meatball kabobs. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

Arrange kabobs on broiler pan that has been sprayed with nonstick cooking spray. Now that we're moving into the warmer months, I'm on the I knew then I would be trying my hand at making meatball kabobs. Not only would they be more cost.

Meatball kabobs is one of the most well liked of current trending foods on earth. It's easy, it is quick, it tastes delicious. It is appreciated by millions daily. They're fine and they look fantastic. Meatball kabobs is something which I've loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have meatball kabobs using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Meatball kabobs:

1. {Prepare 1 lb of Ground sirloin.
2. {Prepare 1/2 cup of bread crumbs.
3. {Take 1/2 tsp of season salt.
4. {Take 1 tsp of worcestershire sauce.
5. {Prepare 1 of Egg.
6. {Prepare 1/2 tsp of Pepper.
7. {Make ready 1/2 cup of barbecue sauce(I use sweet baby rays).
8. {Take 1/4 cup of grape jelly.
9. {Make ready 1 can of of pineapple chunks in pineapple juice.
10. {Prepare 1 large of red pepper cut into pieces.
11. {Get 6 of wooden skewers.
12. {Prepare 1 of Or 18 frozen fully cooked meatballs.

Skewered meat with peppers, onions, and mushrooms in a honey teriyaki sauce. We made these kabobs for Memorial Day this week. Seasoned oblong meatballs cooked on skewers, known in other regions as lule kebab or kufte, are called kyabab, with the emphasis on the first syllable. Karsi khorovats is the Armenian name for doner.

Steps to make Meatball kabobs:

1. if you don't like frozen meatballs combine first 6 ingredients in a large mixing bowl. roll into 1 inch balls..
2. place on cookie sheet and bake for 15 minutes.
3. while the meatballs are cooking, combine barbecue sauce and grape jelly and frying pan. simmer on low or 5 minutes. if you are using frozen meat balls cook for 5 extra minutes..
4. when meatballs are done add them to frying pan. cook for 10 minutes, turning occasionally..
5. on wooden skewers and add peppers, pineapple, then meatball. repeat 3 times..
6. grill shish kabobs turning occasionally on grill or grill pan, for 15 minutes..

Thread meatballs and veggies onto skewers. After roasting, serve with pita bread and a tangy dipping sauce. Perfect as an appetizer or a meal. Get this recipe for tonight's dinner from Sobeys. Alternately thread pineapple chunks, meatballs and zucchini slices onto skewers.

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