Step-by-Step Guide to Prepare Quick Pot Roast
Pot Roast.
Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, pot roast. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Pot Roast is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They're nice and they look wonderful. Pot Roast is something that I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook pot roast using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Pot Roast:
- {Get of pot roast.
- {Take of olive oil.
- {Take of med potatoes diced.
- {Prepare of celery stalk diced.
- {Prepare of red bell pepper diced.
- {Make ready of garlic clove minced.
- {Prepare of onion diced.
- {Take of carrots diced.
- {Take of salt.
- {Make ready of pepper.
- {Get of white cooking wine.
- {Get of bay leaves (optional).
Steps to make Pot Roast:
- Drizzle half of olive oil into baking pan. Dice all vegetables and set aside. Mix the remaining olive oil with half the salt& pepper and rub into pot roast thoroughly..
- Place diced vegetables inside oiled baking pan and add the cup of wine.
- Place pot roast on top of vegetables add salt & pepper to taste and roast at 350* for 45 to 50 min. Remove from oven and let rest for 5 min and serve. Enjoy.
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