Recipe of Quick Kids Lunch box recipes e-book by Indus ladies and American Chop Suey

Kids Lunch box recipes e-book by Indus ladies and American Chop Suey.

Kids Lunch box recipes e-book by Indus ladies and American Chop Suey

Hey everyone, I hope you are having an incredible day today. Today, we're going to prepare a special dish, kids lunch box recipes e-book by indus ladies and american chop suey. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Kids Lunch box recipes e-book by Indus ladies and American Chop Suey is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It's enjoyed by millions every day. Kids Lunch box recipes e-book by Indus ladies and American Chop Suey is something that I've loved my whole life. They're nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook kids lunch box recipes e-book by indus ladies and american chop suey using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Kids Lunch box recipes e-book by Indus ladies and American Chop Suey:

  1. {Prepare 4 tbsp of Oil.
  2. {Take 2 tbsp of Soya sauce.
  3. {Prepare 1 tsp of Vinegar.
  4. {Prepare 1 tbsp of Chilli Sauce.
  5. {Take 5 tbsp of Tomato Sauce.
  6. {Prepare 2 tbsp of Corn flour.
  7. {Prepare 1 tsp of Pepper powder.

Instructions to make Kids Lunch box recipes e-book by Indus ladies and American Chop Suey:

  1. Take a pan. Mix soya sauce,vinegar,Chill sauce,tomato sauce and corn flour. Keep it on slow flame boil until the sauce thickens an add 1 tsp pepper powder..
  2. Boil noodles and drain water. Spread them on a wide plate and let it cool down for 5 minutes. In a big tawa add oil and saute noodles until crispy..
  3. Veggies.
  4. Take which ever veggies you prefer. I took Cauliflower,broccoli,beans,carrot and capsicum..
  5. Heat 3 tbsp of oil and add chopped onions. Saute for a while. Add all the veggies and saute on a high heat. Sprinkle ajinamoto a pinch. Saute for a while and sprinkle salt..
  6. Add these veggies in the sauce..
  7. When serving. Pour the above sauce on the fried noodles and serve it individually..

So that's going to wrap this up for this special food kids lunch box recipes e-book by indus ladies and american chop suey recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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