Steps to Prepare Quick Salsa Con Queso Au gratin potatoes

Salsa Con Queso Au gratin potatoes.

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, salsa con queso au gratin potatoes. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Salsa Con Queso Au gratin potatoes is one of the most well liked of current trending meals on earth. It's appreciated by millions every day. It's easy, it is quick, it tastes delicious. Salsa Con Queso Au gratin potatoes is something which I have loved my entire life. They're nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have salsa con queso au gratin potatoes using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Salsa Con Queso Au gratin potatoes:

1. {Make ready of Ingredients.
2. {Make ready 1 jar of of Tostitos ® Salsa Con Queso cheese dip.
3. {Prepare 1 can of Ro-Tel Original Diced Tomatoes.
4. {Prepare 1 cup of Italian 3 cheese mix.
5. {Take 6 medium of White potatoes peeled and sliced.
6. {Take 1 cup of half and half.
7. {Take 3 tbsp of butter.
8. {Take 1 tsp of onion and garlic powder.
9. {Take 2 tsp of parsley.
10. {Prepare 1 of salt snd pepper to taste.

Instructions to make Salsa Con Queso Au gratin potatoes:

1. preheat oven 350, butter a casserole dish.
2. Mix all the above ingredients thoroughly except for butter.
3. Pour mixture into buttered casserole dish.
4. Finally add butter sparingly on top of potatoe mixture.
5. Cover and cook 30-45 minutes until bubbly.

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