How to Prepare Award-winning Spicy Mincemeat Brinjal
Spicy Mincemeat Brinjal.
Hey everyone, it's Drew, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, spicy mincemeat brinjal. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Spicy Mincemeat Brinjal is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is simple, it's quick, it tastes delicious. They're nice and they look wonderful. Spicy Mincemeat Brinjal is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have spicy mincemeat brinjal using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Spicy Mincemeat Brinjal:
- {Take 2 pcs of Brinjal/Eggs Planta.
- {Prepare of (A) Chili's Paste (minced).
- {Prepare 400 g of Onion.
- {Make ready 50 g of Chili's.
- {Take 20 g of Garlic.
- {Prepare 300 g of Dried Shrimp.
- {Take 400 ml of Vegetables Oil.
- {Take Pinch of Salt.
- {Get Pinch of Sugar.
Steps to make Spicy Mincemeat Brinjal:
- Prepare chili's paste shown in Section-A. Minced all ingredients and Stir-fried in low heat wok..
- 2pcs of Brinjal cut into half and steam for 20 mintes.
- After 20 minutes, remove the Brinjal from the steamer then applied chili's paste as topping and ready to be served..
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