Recipe of Any-night-of-the-week Smoked tri tip

Smoked tri tip. This hunk of beef is smoked then seared, or reverse seared, on the grill for intense meat flavor and Reverse seared like a boss, this tri-tip is everything a steak should be: juicy, flavorful, and addicting. This smoked tri tip is a tender beef roast coated in a homemade spice rub, then slow smoked to perfection. An easy and impressive main course that's great for feeding a crowd!

Think you couldn't possibly love steak anymore? You can use any sort of smoker for this recipe (even a grill that is hacked to put out a little smoke). Smoked tri-tip roasts, seasoned with Santa Maria-style rub and grilled with traditional oak smoke wood hot Use oak smoke wood for authentic flavor.

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, smoked tri tip. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

This hunk of beef is smoked then seared, or reverse seared, on the grill for intense meat flavor and Reverse seared like a boss, this tri-tip is everything a steak should be: juicy, flavorful, and addicting. This smoked tri tip is a tender beef roast coated in a homemade spice rub, then slow smoked to perfection. An easy and impressive main course that's great for feeding a crowd!

Smoked tri tip is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is easy, it's fast, it tastes yummy. Smoked tri tip is something which I've loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have smoked tri tip using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Smoked tri tip:

1. {Take of tri tip.
2. {Take of Olive oil.
3. {Make ready of garlic powder.
4. {Prepare of onion powder.
5. {Take of salt.
6. {Make ready of chili powder.
7. {Get of cayenne pepper.

Flavorful and tender Smoked Tri-Tip made easy with stovetop smoker! Experiment with different types of wood chips and dry rub for best flavors. Deliciously simple smoked tri tip recipe. You can use this as a base and add any ingredients to the bbq rub that you like.

Instructions to make Smoked tri tip:

1. Baste tri tip with olive oil. Mix all dry ingredients then rub into meat and let set for 1 hour..
2. Get smoker to temperature of 225 and cook for 2 hours..
3. Once off grill, wrap with foil and let rest for 10 minutes..

I often add in cayenne pepper or a tablespoon chili powder for a kick. Smoked tri tip can be flavored in various ways such as Sante Fe style, sweet and spicy, teriyaki, cajun and so many more spice combinations to choose from. Smoked tri-tip reverse seared in a cast iron skillet is my favorite way to cook this cut of beef! If you follow me on Instagram, you will see smoked tri-tip show up on my feed often. In addition to the tri tip you'll need a.

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