Simple Way to Make Perfect Spicy Mincemeat Brinjal
Spicy Mincemeat Brinjal.
Hello everybody, it's me, Dave, welcome to our recipe page. Today, we're going to prepare a distinctive dish, spicy mincemeat brinjal. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Spicy Mincemeat Brinjal is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It's simple, it's fast, it tastes yummy. Spicy Mincemeat Brinjal is something that I've loved my whole life. They're fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have spicy mincemeat brinjal using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Mincemeat Brinjal:
- {Take 2 pcs of Brinjal/Eggs Planta.
- {Get of (A) Chili's Paste (minced).
- {Take 400 g of Onion.
- {Take 50 g of Chili's.
- {Take 20 g of Garlic.
- {Take 300 g of Dried Shrimp.
- {Prepare 400 ml of Vegetables Oil.
- {Get Pinch of Salt.
- {Prepare Pinch of Sugar.
Instructions to make Spicy Mincemeat Brinjal:
- Prepare chili's paste shown in Section-A. Minced all ingredients and Stir-fried in low heat wok..
- 2pcs of Brinjal cut into half and steam for 20 mintes.
- After 20 minutes, remove the Brinjal from the steamer then applied chili's paste as topping and ready to be served..
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